The highlight of any visit to Paradise Lost is our cuisine, prepared by our chefs. Our restaurant is designed in traditional palm thatched “makuti” style with open sides to take advantage of the sea breeze. We have a fully stocked bar.
We specialize in the finest local seafood, with excellent fish, crabs, lobster, prawns and more. There is also an abundance of fresh tropical fruits and vegetables, peanuts, cashews and wild honey.
We serve lunch and dinner in our main restaurant for our day visitors. Our overnight guests are served a sumptuous cooked breakfast accompanied by fresh fruit and juices, and can choose to have lunch and dinner in the restaurant or for those staying at Amani House, on the private roof terrace or next to the pool. Our day visitors are served lunch in our main restaurant and breakfast on the dhow.
We cater for special diets, including a range of vegetarian dishes but need to be provided with advance notice.